German Chocolate Pecan Pie Bars - FOOD MASTER

German Chocolate Pecan Pie Bars

These were amazing! I am very picky, always looking for the BEST recipe for something. I have made good pecan pies before, but these bars are so, so good that this will be my go-to recipe for pecan pie from now on. They do taste a little like a 7 layer cookie bar. I used white whole wheat flour in the crust and only had 2 cups of pecans so I added 1 cup walnuts as well totally yummy. I find the crust on the not too sweet dry side is the perfect compliment for the sticky sweet ooey gooey topping.




German Chocolate Pecan Pie Bars

Yield: 24 2-inch bars
Prep Time: 25 minutes
Cook Time: 59 minutes

German Chocolate Pecan Pie Bars are a wonderfully delicious combination of chocolate crust, more chocolate, coconut, and pecans. A great crowd pleaser!
 
 

Ingredients:

  • 3 cups pecan halves
  • 1 & 3/4 cups all-purpose flour
  • 3/4 cup confectioners’ sugar
  • 3/4 cup cold butter, cubed
  • 1/4 cup unsweetened cocoa powder
  • 1 & 1/2 cups semisweet chocolate chips
  • 3 large eggs
  • 3/4 cup firmly packed light brown sugar
  • 3/4 cup light corn syrup
  • 1/4 cup unsalted butter, melted
  • 1 cup sweetened flaked coconut




Recipe >> German Chocolate Pecan Pie Bars
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